On a recent girls trip out to Napa Valley, we were inspired by the amazing wines we tasted, enjoyed with food and purchased to ship home. We immediately began thinking about how we could infuse the flavors of North Cali’s wine into our gourmet treats. And how could we do so and keep our Southern flair? We’ve been in the kitchen ever since, working on our recipe for Wine Brittle. Stay tuned folks…this is gonna be epic!